100000u enzyme powder

Acid Beta-Mannanase Degrading Beta-Mannan Efficiently, Lowering The Chyme Viscosity, Imporving Absorbtion of Nutrients Product Profile As one of the components of plant cell wall, β-mannan is a common anti-nutritional factor in feedstuff. The anti-nutrition of β-mannan is mainly reflected in the ...

Habio Chicken Feed Additive-Beta-mannanase β-Mannanase plays a role in mannan (Glucomannan, Galactomannan, etc.) of feed. It can be widely used in a variety of feed to improve nutrient digestibility and animal production performance to increase economic efficiency. It is a new type of enzymes. ...

Lipase Powder Food Grade for Baking Industry Description of Lipase Powder Food Grade Lipase is the fundamental enzyme in lipometabolism, and it can hydrolyze fat into non-esterified fatty acid, glycerin and monoglyceride. Adding to wheat flour can catalyze lipids hydrolyzation and improve taste and ...

Habio Acid Protease Powder High Efficiency Acid Proteolytic Enzyme 100,000U/G Product Overview Habio acid protease is an enzyme obtained through the controlled fermentation of the fungus Aspergillius. It can effectively hydrolyze proteins under low pH conditions. It is widely used in brewing of ...

Habio Neutral Protease Powder High Efficiency Acid Proteolytic Enzyme 100,000~200,000U/G Product Overview Habio Neutral Protease is developed by Mianyang Habio Bioengineering Co., Ltd with liquid submerged fermentation. It can hydrolyze the protein effectively at a wide range of temperature and pH ...

Factory Direct Alkaline Protease Powder 100,000 U/G-1,000,000U/G Product Description Habio alkaline protease is produced by progressive submerged fermentation technology. It can effectively hydrolyze proteins at wide range of temperature and pH conditions, which is applicable to many fields such as ...

Habio Alkaline Protease High Efficiency Alkaline Proteolytic Enzyme 100,000~1,000,000U/G Product Overview Habio alkaline protease is produced by progressive submerged fermentation technology. It can effectively hydrolyze proteins at broad range of temperature and pH conditions, can be applied to ...

Fungal Alpha Amylase Powder Food Grade for Baking Industry Description of Fungal Alpha Amylase Habio Fungal Alpha-amylase is obtained by liquid submerged fermentation of Aspergillusoryzae . It helps to hydrolyze the starch to small molecule dextrin and maltose, which is Mainly used in flour, flour ...

Habio Protease BP100 100,000U/g Powder/Granule Whole Intestinal Feed Protease Product Overview Protein feed is the main component of feed formulation, accounting for 50-55% of the total cost of feed formulation, and has become a key factor to affect feed and breeding profits. Currently, the high ...